12 tea bags - DARK ROAST: Maca Chocolate and French Roast, MEDIUM ROAST: Hazelnut and Vanilla Nut
French chicory, of New Orleans coffee fame, blended with barley, Italy’s favorite caffeine-free roasted brew, and Spanish carob, famed for its chocolaty flavor. Enriched with Mayan dark roasted ramon seeds or California’s almonds, dates and figs.
French chicory, of New Orleans coffee fame, blended with barley, Italy’s favorite caffeine-free roasted brew, and Spanish carob, famed for its chocolaty flavor. Enriched with Mayan dark roasted ramon seeds or California’s almonds, dates and figs.
12 tea bags - DARK ROAST: Maca Chocolate and French Roast, MEDIUM ROAST: Hazelnut and Vanilla Nut